Sausage macaroni

Make macaroni and cheese and sausage with a blend of these. Tasty, tasty and easy to make!
Material:1 tablespoon butter30 g onion, chopped1 piece of beef sausage, cut into pieces1 tablespoon flour makant epung250 ml fresh milk150 g of dry macaroni, boiled until tender2 tablespoons frozen peas2 tablespoons grated cheddar cheese½ teaspoon pepper powder½ teaspoon nutmeg powder1 teaspoon salt
Topping:1 tablespoon grated cheddar cheeseComplement:Chicken wingsFresh Fruit
Method:

    * Saute onion until wilted.
    * Enter the sausage, stirring until stiff.
    * Sprinkle the flour and stir well.
    * Pour the milk, stirring until boiling.
    * Enter the macaroni, peas, cheese and seasonings.
    * Bring to a boil until boiling and thickened.
    * Remove, sprinkle with cheese
    * Serve with a complement.