Tuesday, December 21, 2010

Chicken Recipes: Chicken Cipera

Headlines Cooking : Chicken dish cooked with Karo style it feels caressed the tongue. Flour corn is soft sedikti sweet savory spice blend with a spicy bite. Delicious! Material: 1 whole chicken 1 whole coconut, make thick and thin coconut milk 3 tablespoons cornstarch Medan 5 pieces tikala (cekala, fruit kecombrang) 2 stalks green onion, roughly sliced 200 g mushrooms (ear, straw, oyster) Seasonings: 10 green chillies (can be added according to taste) 5 grains hazelnut 10 cloves shallots 5 cloves garlic 1 vertebra thumb (2 cm) galangal 1 vertebra thumb (2 cm) ginger 3 stalks lemongrass (lemongrass) 3 lime leaves Directions: Blend ingredients...

Tuesday, December 14, 2010

Making mayonnaise

Cooking Headline : I tried to make a simple recipe for making mayonnaise. Yup, mayonnaise, of course sbagian of us have never tasted food this one. Real mayonnaise is the colloid, namely in the form of water-in-oil emulsion that is mixed with egg yolk (emulgator).  Apparently easy way to make mayonnaise tuh loh, do not have the materials and tools that weird.Making mayonnaise or whatever food is essentially an alias feeling playing with our intuition. In making mayonnaise else we could use some additional materials according to our taste. Here is a recipe mayonnaise making cost-effective and simple than I, may be useful.Ingredients: -...

Baked Potato

Cooking Headlines : Potatoes in steamed and in rough cut, the love of meat sauce, cheese sauce in blushes smoke beef and cheese slice. read his new recipe aja already imagine delicious. His baked potato was made in pyrex or so ... like a lasagna pan Baked Potato 6 in steamed potato, cut into rough. Meat Sauce:  2 tablespoons butter, 4 cloves garlic chopped1 chopped onion in, 250g minced meat1 small bottle of tomato sauce, 2 chopped fresh tomatoessalt pepperoregano basil, 50 ml water Cheese Sauce:  250 ml of liquid milk , 2 tablespoons butter, 2 tablespoons flour, 200 gr grated cheesesalt pepper Topping:  3 smoke beef thinly...

Orange Can Prevent Colon Cance

Tips And Tricks : Bright orange-skinned fruit that is already popular. It feels fresh acid and vitamin C was chosen as a good source. Create fond of eating oranges, you are going to double the benefits of this refreshing fruit!Fruit that has a variety of benefits, is indeed familiar. There are dozens of varieties of oranges that taste sour to sweet. Although different colors, shapes and flavors, orange have in common, which is rich in antioxidants, high mineral and vitamin C.Like other fruits, citrus fruits good to eat besides there were also many benefits. Oranges are not only as fresh fruit can also be processed into drinks and various cakes....

Monday, December 13, 2010

Bread Recipes - Bread Crocodile

Cooking Recipe : Why this Called Crocodile Bread Bread? Because it's shape is truly like Crocodile. Crocodiles usually served this bread at a Betawi's traditional wedding ceremony. Crocodile Bread is part of the culture in Indonesia, especially on the Betawi people, the indigenous people of Jakarta formerly of Batavia. For the people of Betawi, crocodile bread is a symbol of loyalty, and therefore in every traditional wedding ceremony betawi, always include bread beside the crocodile as seserahan dowry / bride-price, and other equipment such as clothes, fabrics, jewelry, and some household appliances. Bread crocodiles occupy an important...

Cake Recipes - Chocolate Mouse Cake

Cooking Headlines : The materials are fairly easy in the can and how to make it too easy. Curious?Chocolate Mouse Cake easy and non butter, very economical at all .... as usual for this recipe I just simply make a half recipe only and the results are really where up to now is still 1 / 2 parts sit in the fridge .. .. rather than a long lingering look at these recipes tell ya: Chocolate Mousse Cake CakeMaterial:  4 eggs,¾ cup caster sugar,2 / 3 cup flour,1 / 3 cup cornstarch,1 teaspoon baking powder Method: Beat the egg using a mixer to go up and condensed. Add sugar gradually while continuing to be shaken until the dough is white...

Sunday, December 12, 2010

Pizza Recipes - Sapori in Bosc

Cooking Headlines : Pizza is loved by almost everyone. Of course, since topping the complete, sausage, various mushrooms, mozzarella cheese plus tomato. Enjoy a tasty, crunchy edges and the top of the tasty fresh acid. Yum .. yum! Material: Skin Pizza: 350 g-purpose flour,175 ml water,10 ml extra virgin olive oil, 5 g instant yeast, 4 g salt  Topping: 300 g tomato sauce,100 g cherry tomatoes, halved 400 g mozzarella cheese shaved, 200 g of various mushroom saute,120 g beef sausage, thinly sliced 120 g spicy salami, cut into pieces Method: Skin: Mix the flour with yeast and mix with water and olive oil until blended. Add salt, stirring...

Saturday, December 11, 2010

Fish Recipes: Soy Grilled Gourami

Cooking Headlines : Thin fleshy carp was very savory taste delicious. Especially if it has spread with a spicy soy sauce flavor sweet-spicy. Yum ... yum ... delicious! Material:  1 tail (600 g) live carp  2 tablespoons lime juice  1 teaspoon salt  BLACK GOLD 100 ml soy sauce  Seasonings spread, puree  4 pieces of red chili  2 pieces chili sauce  3 cloves garlic  2 red onions  ½ tsp pepper granules  1 teaspoon salt  Complement:Vegetable salad, Sambal Paste Method:   Clean the fish scales and entrails. Slice-slice rather tight sides. Marinate with lemon juice and salt until blended....

Friday, December 10, 2010

Recipes Seafood: scallops Teppanyaki

Japanese scallops are tender crisp and sweet become more delicious sauteed with butter and soy sauce. Especially after flushing uni sauce is tasty, tender. Material:200 g Japanese scallops200 g bokchoy20 g unsalted butter40 ml Japanese soy sauce½ tsp black pepper powder½ teaspoon saltUnion Sauce:10 g butter10 g wheat flour40 g onion, chopped180 ml white wine, if desired650 ml fish stock70 g uni paste5 g garlic, finely chopped½ tsp pepper powder½ teaspoon salt Method:     * Heat the oil in the pan flat.     * Lumerkan butter, saute the Japanese scallops, stir until it changes color.     * Add bokchoy, stirring until wilted.     * Enter the soy sauce, pepper and salt. Mix well.     * Lift, flush...

Wednesday, December 1, 2010

Sausage macaroni

Make macaroni and cheese and sausage with a blend of these. Tasty, tasty and easy to make! Material:1 tablespoon butter30 g onion, chopped1 piece of beef sausage, cut into pieces1 tablespoon flour makant epung250 ml fresh milk150 g of dry macaroni, boiled until tender2 tablespoons frozen peas2 tablespoons grated cheddar cheese½ teaspoon pepper powder½ teaspoon nutmeg powder1 teaspoon salt Topping:1 tablespoon grated cheddar cheeseComplement:Chicken wingsFresh Fruit Method:     * Saute onion until wilted.     * Enter the sausage, stirring until stiff.     * Sprinkle the flour and stir...

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